Air Fryer Garlic Parmesan Shrimp
Delicious garlic and Parmesan shrimp cooked effortlessly in an air fryer.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: Seafood
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound Large Shrimp (raw, peeled, and deveined)
- 2 tablespoons Olive Oil (high-quality)
- 3 cloves Garlic (fresh minced)
- 1 teaspoon Paprika
- 1 teaspoon Salt (to taste)
- 1 teaspoon Black Pepper (freshly ground)
- 1/2 cup Grated Parmesan Cheese (freshly grated)
- 2 tablespoons Fresh Parsley (for garnish)
- Lemon Wedges (for squeezing over shrimp)
Instructions
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Whisk together the olive oil, minced garlic, paprika, salt, and black pepper in a large bowl.
- Add the raw shrimp to the bowl and toss until well coated. Let it marinate for about 15-20 minutes.
- Sprinkle the grated Parmesan cheese over the shrimp and toss well again.
- Lightly spray the air fryer basket with cooking spray. Place the shrimp in a single layer.
- Air fry for 8-10 minutes, shaking the basket halfway through.
- Sprinkle with freshly chopped parsley and a squeeze of lemon juice before serving.
Notes
Serve alongside a fresh salad or garlic bread for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 200mg
Keywords: shrimp, garlic, parmesan, air fryer, seafood, quick meal, easy recipe