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Sugar Cookie Flag Fruit Pizza

A delightful and festive dessert combining sugar cookies, cream cheese, and fresh fruits to resemble the American flag.

Ingredients

Scale
  • 1 package (17.5 oz) refrigerated sugar cookie dough
  • 1 package (8 oz) cream cheese, room temperature
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Fresh strawberries
  • Fresh blueberries
  • Whipped topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Roll out the sugar cookie dough on a parchment-lined baking sheet into a rectangular shape (about 12×9 inches).
  3. Bake the cookie dough for about 12-15 minutes, until lightly golden.
  4. Cool the cookie completely on a wire rack.
  5. Prepare the cream cheese mixture by combining the cream cheese, powdered sugar, and vanilla extract in a mixing bowl and beat until smooth.
  6. Spread the cream cheese mixture over the cooled cookie base.
  7. Create the flag design using strawberries for the stripes and blueberries for the stars.
  8. Finish with whipped topping around the design.
  9. Chill in the fridge for about an hour before serving.

Notes

Try different variations by using other fruits or adding citrus zest for an extra zing.

Nutrition

Keywords: fruit pizza, sugar cookie dessert, American flag dessert, summer dessert, festive dessert