Apple Cinnamon Tea
A delightful brew of sweet apples and warm cinnamon that can be enjoyed hot or iced, perfect for cozy vibes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups water
- 4 black tea bags or loose leaf tea
- 1 large apple (thinly sliced)
- 2 cinnamon sticks
- 1 inch fresh ginger (grated)
- 1/4 cup honey or to taste
- Ice cubes (for the iced version)
- Additional apple slices and cinnamon sticks for garnish (optional)
Instructions
- Boil the water: Start by bringing your 4 cups of water to a rolling boil.
- Add black tea bags: Once the water is boiling, add in your tea bags and steep for about 3–5 minutes.
- Incorporate the fruits and spices: After removing the tea bags, add the apple, cinnamon sticks, and ginger. Simmer on low heat for about 10 minutes.
- Sweeten it up: Add your honey to the pot and stir until completely dissolved.
- Strain and serve: Strain the tea into your favorite teapot or mugs.
- Iced version: Let the tea cool slightly before pouring over a glass filled with ice cubes.
Notes
Experiment with different sweeteners and spices to find your perfect flavor!
Nutrition
- Serving Size: 1 serving
- Calories: 75
- Sugar: 18g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: apple tea, cinnamon tea, cozy drink, fall beverage