Chocolate Covered Strawberry Brownies
Indulge in these rich and fudgy brownies topped with juicy strawberries and silky chocolate for a delightful dessert experience.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (18 oz) box brownie mix (prepared according to box instructions)
- 2 cups chopped strawberries
- 1 1/2 cups semi-sweet chocolate chips
- 1 tbsp vegetable oil
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the brownie mix, water, oil, and eggs in a large mixing bowl as per your box instructions.
- Pour the batter into a greased or parchment-lined 9×13 inch baking pan.
- Bake for about 25-30 minutes, until the edges are set.
- Cool the brownies in the pan for about 15-20 minutes.
- Chop the strawberries into bite-sized pieces.
- Melt the chocolate chips and vegetable oil in a microwave-safe bowl.
- Place the strawberries on top of the cooled brownies and drizzle with melted chocolate.
- Chill the brownies in the fridge for 30-60 minutes, if desired.
Notes
Great for gatherings or as a special treat! Feel free to mix and match berries or add nuts for texture.
Nutrition
- Serving Size: 1 brownie
- Calories: 210
- Sugar: 16g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: brownies, dessert, chocolate covered strawberries, easy dessert, sweet treat