Chicken Caesar Salad Pizza
A delightful fusion of Chicken Caesar Salad and pizza, combining crispy crust with creamy dressing and fresh toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free option available
Ingredients
Scale
- 1 large chicken breast (cooked and shredded)
- 1 cup mozzarella cheese (shredded)
- 1/2 cup grated Parmesan cheese
- 1/2 cup Caesar dressing
- 2 cups romaine lettuce (chopped)
- 1/4 cup cherry tomatoes (halved)
- Croutons (optional)
- Salt and pepper to taste
Instructions
- Preheat the oven to 475°F (245°C).
- Prepare your pizza crust on a lightly floured surface.
- Layer the shredded chicken over the dough, season with salt and pepper.
- Add the shredded mozzarella and grated Parmesan over the chicken.
- Bake for 12-15 minutes until cheese is bubbly and crust is crispy.
- Combine chopped romaine with Caesar dressing and cherry tomatoes.
- Assemble the pizza with the salad mixture on top after baking.
- Slice and serve warm.
Notes
Feel free to get creative with toppings or different dressings!
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: pizza, chicken, caesar salad, easy weeknight dinner, fusion recipe