Ghost Pancakes
Delightful and whimsical pancakes perfect for Halloween or any playful breakfast.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Griddling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 tablespoon melted butter
- Chocolate chips (for decoration)
Instructions
- Mix the dry ingredients in a large bowl: flour, baking powder, sugar, and salt.
- Whisk the wet ingredients in another bowl: milk, egg, and melted butter.
- Blend the wet mixture into the dry ingredients, stirring until just combined.
- Heat a non-stick skillet over medium heat, adding butter or oil to grease the pan.
- Pour 1/4 cup of batter onto the skillet, shaping it into ghost forms if desired.
- Add chocolate chips for eyes once you flip the pancake.
- Serve warm, stacking pancakes and adding toppings as desired.
Notes
For a fun twist, try adding pumpkin puree or chocolate chips to the batter.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 6g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Keywords: Halloween pancakes, kids breakfast, spooky pancakes, ghost pancakes
Find it online: https://basilboard.com/ghost-pancakes/