Chocolate Strawberry Yogurt Clusters
Delicious clusters made with fresh strawberries or raspberries, Greek yogurt, and melted chocolate, perfect for a sweet snack or dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 clusters 1x
- Category: Snack
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1½ cups chopped strawberries and/or raspberries
- 1 cup plain low-fat Greek yogurt
- 1 tbsp honey or maple syrup
- 1 tsp vanilla extract
- Dash of cinnamon
- Optional: ½ scoop vanilla protein powder
- 1¼ cup chocolate chips
- 1 tbsp coconut oil
Instructions
- Prepare Your Berries: Wash and chop your strawberries (or raspberries).
- Make the Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, honey (or maple syrup), vanilla extract, and a dash of cinnamon.
- Fold in the Berries: Gently fold your chopped strawberries and/or raspberries into the yogurt mixture.
- Prepare for Chocolate: Line a baking sheet with parchment paper.
- Melt the Chocolate: In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals until melted.
- Mix Yogurt and Chocolate: Take spoonfuls of the yogurt berry mixture and drop them onto the lined baking sheet.
- Freeze: Pop the tray in the freezer for about 30 minutes.
- Enjoy!: Once set, remove from the parchment paper and store them in an airtight container in the freezer.
Notes
These clusters are perfect for any occasion! Serve them on a pretty platter for a gathering, or keep them handy in your freezer for a quick snack.
Nutrition
- Serving Size: 1 cluster
- Calories: 70
- Sugar: 5g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: chocolate, strawberries, yogurt, clusters, dessert, healthy snacks, summer treats