Halloween Monster Cookie Dough Dip
A ghoulishly delicious treat that’s creamy, dreamy, and perfect for Halloween gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 can sweetened condensed milk (14 oz)
- 1 cup mini chocolate chips
- 1 cup Halloween-themed candies (e.g., candy corn, googly eyes)
- 1/2 cup powdered sugar
Instructions
- Cream the butter and sugars together in a bowl until light and fluffy.
- Add the vanilla extract and mix until combined.
- Incorporate the all-purpose flour, stirring until just combined.
- Mix in the sweetened condensed milk until smooth and creamy.
- Add the mini chocolate chips and Halloween candies, folding gently.
- Chill in the fridge for 30 minutes or serve immediately.
- Serve in a Halloween-themed bowl topped with extra candies and chocolate chips.
Notes
For a festive touch, serve in a hollowed-out pumpkin or cauldron. Pair with graham crackers, apple slices, or pretzels.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Halloween, dessert, cookie dough, dip, party food
Find it online: https://basilboard.com/min-halloween-monster-cookie-dough-dip/