Mango Smoothie
A refreshing mango smoothie that’s perfect for any day, blending tropical flavors with creamy yogurt.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 2 cups frozen mango pieces
- ½ medium banana
- ¼ cup plain Greek yogurt
- ¾ cup unsweetened vanilla almond milk
Instructions
- Gather your ingredients.
- Load the blender with frozen mango pieces first.
- Add Greek yogurt and almond milk next.
- Blend until smooth.
- Taste and adjust sweetness if necessary.
- Serve in a glass and enjoy!
Notes
For variations, try adding spinach for a green smoothie or substitute coconut milk for a tropical twist.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 19g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 5mg
Keywords: mango smoothie, healthy drink, tropical smoothie, refreshing, easy smoothie