Easy Brownie Batter Dip
A deliciously creamy brownie batter dip, perfect for any occasion, served with your favorite dippers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix
- 8 ounces whipped cream cheese
- 8-ounce tub Cool Whip
- 2–3 tablespoons milk
- Sprinkles (optional)
- Your favorite dippers (graham crackers, apple slices, pretzels, etc.)
Instructions
- Mix the brownie mix and whipped cream cheese in a large mixing bowl until smooth.
- Fold in the Cool Whip gently to keep it airy.
- Add milk gradually, mixing until you reach your desired consistency.
- Finish with sprinkles, if desired, for visual appeal.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
You can make this dip ahead of time and store it in an airtight container in the fridge. It lasts about 3-4 days.
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 15g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: brownie batter dip, dessert dip, easy dessert, no-bake recipe