Magical Homemade Chocolate Halloween Cookies
Delicious chocolate cookies that bring a magical twist to your Halloween celebrations. Soft, fudgy, and perfect for any gathering!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 3/4 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- Green frosting (witches brew)
Instructions
- Preheat your oven to 350°F (175°C).
- Cream the butter and sugars in a large mixing bowl until light and fluffy.
- Add the eggs one at a time, followed by the vanilla extract.
- Combine the flour, cocoa powder, baking soda, and salt in a separate bowl.
- Mix the wet and dry ingredients together until just combined.
- Scoop mounds of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes until edges are set.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
- Add frosting to the cooled cookies and decorate as desired.
Notes
Store cookies in an airtight container for up to a week. Can freeze cookie dough for later use.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 14g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Halloween cookies, chocolate cookies, fall baking, spooky treats
Find it online: https://basilboard.com/minute-gooey-halloween-chocolate-cookies/