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High Protein Chicken Wraps

A flavor-packed, high protein chicken wrap perfect for busy weeknights, filled with crispy chicken, fresh greens, and zesty dressing.

Ingredients

Scale
  • 12 oz lightly breaded frozen chicken breast chunks
  • 2 cups chopped romaine lettuce
  • 1 cup parmesan crisps (broken into chunks)
  • 1/4 cup shaved Parmesan cheese
  • 1/4 cup low-calorie creamy Caesar dressing
  • 4 Mission Carb Balance tortillas

Instructions

  1. Preheat your oven according to the instructions on the frozen chicken packaging.
  2. Lay those chicken chunks on a baking sheet lined with parchment paper.
  3. Bake them for about 15-20 minutes, flipping halfway through.
  4. Chop your romaine lettuce into bite-sized pieces.
  5. Grab those parmesan crisps and break them into smaller pieces.
  6. Drizzle your low-calorie creamy Caesar dressing over the chopped romaine lettuce.
  7. Toss it gently to coat the leaves evenly.
  8. Take one tortilla, layer with romaine, chicken chunks, parmesan crisps, and shaved Parmesan.
  9. Fold the tortilla to cover the filling, tucking in the corners.
  10. Toast the wrapped tortillas on a non-stick skillet if desired.

Notes

Feel free to customize the wraps with different proteins or dressings. Serve with fresh fruit or veggie sticks.

Nutrition

Keywords: high protein, chicken wraps, healthy dinner, easy recipe, meal prep