Fruit Salad with Peach Pie Filling
A vibrant fruit salad with a nostalgic twist, featuring fresh fruits combined with sweet peach pie filling for a refreshing summer treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 21 oz can peach pie filling
- 20 oz can pineapple chunks (drained)
- 15 oz can mandarin oranges (drained)
- 16 oz frozen or fresh strawberries (halved or quartered)
- 3 kiwi (sliced)
- 2 bananas (sliced)
Instructions
- Gather Your Ingredients
- Prepare Your Fruit
- Combine the Fruit
- Add Peaches
- Toss in the Bananas
- Chill and Serve
Notes
To prevent bananas from browning, add them just before serving. Feel free to substitute fruits based on your preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 30g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: fruit salad, summer recipe, peach pie filling, fresh fruit, healthy dessert