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Turkey Club Wrap

A delicious Turkey Club Wrap filled with turkey, crispy bacon, fresh lettuce, and juicy tomatoes, perfect for any occasion.

Ingredients

Scale
  • 1 tortilla or wrap bread
  • 200g turkey breast (deli-style, roasted, or leftover)
  • 4 slices of bacon
  • 1 cup romaine or iceberg lettuce
  • 1 medium tomato, sliced
  • 2 tablespoons mayonnaise
  • Salt and pepper to taste

Instructions

  1. Prep your ingredients by washing lettuce and slicing tomatoes.
  2. Cook the bacon in a skillet over medium heat for 5-7 minutes until crispy.
  3. Spread mayonnaise on one side of the tortilla.
  4. Layer lettuce, turkey, bacon, and tomatoes on the wrap.
  5. Season lightly with salt and pepper.
  6. Wrap the tortilla by folding in the sides and rolling from the bottom up.
  7. Slice in half diagonally and serve immediately.

Notes

For a healthier option, consider using Greek yogurt instead of mayonnaise. You can also customize the wrap by adding your favorite vegetables or sauces.

Nutrition

Keywords: Turkey Club Wrap, portable meals, sandwich wraps, quick lunch